Ingredients:

2 oz Quince Fruit Spirit
1 Cup of Dry Red Wine
1 oz Vanilla Simple Syrup
1 Cinnamon Stick
½ Orange, Sliced

Add all ingredients to a small pot, and heat over the stove for 5 minutes without boiling. Strain out cinnamon stick and orange slices and serve hot
Garnish: Cinnamon Stick

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